Products

BEEF – VEAL

Chilled and frozen cuts

Trimmings – Ribeye
Cube roll – Topside
Ribs – Silverside
Striploin РEyeround
Tenderloin – Blade
Eyeround – Shanks
Flank – Knuckle

CHICKEN

Grillers (Whole Chicken Without Giblets) – Paws
Broilers (Whole Chicken With Giblets) – Feet
Breast – Wings
Inner Fillet – Leg Quarter
Frumstick -Thigh
Leg Quarter – Drumette

HEN

Whole Light Hen – Crest
Leg Quarters – Neck
Feet – Wings

PORK

Pork side – Loin
Collar – Leg (3d, 4d)
shoulder (3d, 4d, 5d)
Belly – Ribs
Trimming -Cheeks
Jowls – Tingue

SEAFOOD

Hake -White Croaker
Horse Makerel – Yellow Croaker
King Clip – Salmon
Nototenia – Tilapia
Oilfish – Red Snapper

LAMB & MUTTON

Carcass – Offals
Flank – Trimming
Racks – Loins
Leg – Shoulder

GOOSE -DUCK

Head –¬†Liver
Whole Birds – Wings
Feet